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		Fundamentals in food service operations / Grayfield T. Bajao and Rafael M. Banachica. by Bajao, Grayfield T [author.] \| Bachanicha, Rafael M [co-author.]. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Quezon City : Wiseman Books Trading, Inc., 2019Availability: Items available for loan: NU Fairview College LRC (1) Call number: FIL TX 949 B35 2019. Place hold Add to cart (remove)
		A cook's tour : global adventures in extreme cuisines / by Bourdain, Anthony [author.]. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Harper Collins Publishers ; 2002Availability: Items available for loan: NU Fairview College LRC (1) Call number: GC TX 652.9 B68 2002. Place hold Add to cart (remove)
		Commercial baking with entrepreneurship / Maria Rhoda D. Dinaga and Tenie P. Lirazan. by Dinaga, Maria Rhoda D [author.] \| Lirazan, Tenie P [co-author.]. Edition: Revised Edition.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Intramuros Manila : Mindshapers Co., Inc., c2022Availability: Items available for loan: NU Fairview College LRC (1) Call number: FIL HD 9057 D56 2022. Place hold Add to cart (remove)
		No cover image available The flavor matrix : the art and science of pairing common ingredients to create extraordinary dishes / James Briscione with Brooke Parkhurst. by Briscione, James, 1980- [author.] \| Parkhurst, Brooke [author.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: New York : Houghton Mifflin Harcourt, c2018Availability: Items available for loan: NU Fairview College LRC (1) Call number: GC TX 714 B75 2018. Place hold Add to cart (remove)
		World travel : an irreverent guide / Anthony Bourdain and Laurie Woolever ; illustrations by Wesley Allsbrook. by Bourdain, Anthony [author.] \| Woolever, Laurie [author.] \| Allsbrook, Wesley [illustrator.]. Edition: First edition.Material type: Text; Format: print ; Nature of contents: ; Literary form: Not fiction Publication details: [New York] : Ecco, an imprint of Harper Collins Publishers, c2021Availability: Items available for loan: NU Fairview College LRC (1) Call number: GC TX 649 B68 2021. Place hold Add to cart (remove)
		A bowl of soup : over 70 delicious recipes including toppings and accompaniments / Hannah Miles by Miles, Hannah [author] \| Luck, Alex [photographer]. Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Ryland Peters & Small, c2022Availability: Items available for loan: NU Fairview College LRC (1) Call number: GC TX 757 M55 2022. Place hold Add to cart (remove)
		Desserts around the world / Lisa M. Herrington by Herrington, Lisa M [author]. Edition: First EditionMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Children's Press, c2022Availability: Items available for loan: NU Fairview College LRC (1) Call number: GC TX 773 H47 2022. Place hold Add to cart (remove)
		Lasa ng Republika: dila at bandila : search for the national palate of the Philippines / Ige Ramos by Ramos, Ige [author]. Edition: English editionMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: Mandaluyong : Anvil Publishing, Inc., c2022Availability: Items available for loan: NU Fairview College LRC (1) Call number: FIL TX 724.5 R36 2022. Place hold Add to cart (remove)

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