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		No cover image available Fundamentals of Foodservice management by Carino, Celia E [author]. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manila Mindshapers2014 Availability: Items available for loan: NU Fairview College LRC (1) Call number: FIL TX 911.3 C37 2014. Place hold Add to cart (remove)
		No cover image available Food & beverage service customer relations by Roldan, Amelia S [author]. Edition: First EditionMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: AIMS skills & systems2018 Availability: Items available for loan: NU Fairview College LRC (1) Call number: FIL TX 942 R65 2018. Place hold Add to cart (remove)
		Food and beverage service procedures : a comprehensive approach / Daryl Ace Cornell by Cornell, Daryl Ace [author]. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manila Mindshapers, c2021Availability: Items available for loan: NU Fairview College LRC (4) Call number: FIL TX 943 C67 2021, ... Place hold Add to cart (remove)
		Food and beverage service management / Maria Lutgarda Manuela B. Punay by Punay, Maria Lutgarda Manuela B [author]. Edition: Third EditionMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: Mandaluyong : Books Atbp. Publishing Corp., c2019Availability: Items available for loan: NU Fairview College LRC (1) Call number: FIL TX 925 P86 2019. Place hold Add to cart (remove)
		Food production operations / authored and edited by 3G E-Learning LLC by 3G E-Learning LLC [author and editor]. Edition: 3rd editionMaterial type: Text; Format: print ; Literary form: Not fiction Publication details: New York : 3G E-Learning LLC, c2023Availability: Items available for loan: NU Fairview College LRC (1) Call number: GC TP 370 T47 2023. Place hold Add to cart (remove)
		Startup guide : food truck / 3G E-Learning LLC. by 3G E-Learning LLC, author and editor. Edition: Second edition.Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York, NY : 3G E-Learning, c2023Availability: Items available for loan: NU Fairview College LRC (1) Call number: GC TX 911.3 T47 2023. Place hold Add to cart (remove)
		No cover image available Food and beverage service procedures : a comprehensive approach / Daryl Ace V. Cornell by Cornell, Daryl Ace V [author.]. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Intramuros, Manila : Mindshapers Co., Inc. , c2021Availability: Items available for loan: NU Fairview SHS LRC (2) Call number: FIL TX 943 C67 2021 SHS, ... Place hold Add to cart (remove)

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