The complete home bartender's guide : tools, ingredients, techniques, & recipes for the perfect drink / Salvatore Calabrese.
Material type:
TextPublication details: New York : Union Square & Co. c2019Edition: Revised & updated editionDescription: 315 pages : illustrations (chiefly color) ; 21 cmContent type: text | still image Media type: unmediated Carrier type: volumeISBN: 978-1-4549-3175-1Subject(s): BARTENDING | COCKTAILSGenre/Form: Cookbooks.DDC classification: 641.874 LOC classification: TX 951 C35 2019| Item type | Current library | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
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NU Fairview College LRC | NU Fairview College LRC | School of Tourism and Hospitality Management | General Circulation | GC TX 951 C35 2019 (Browse shelf(Opens below)) | Available | NUFAI000004594 |
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| GC TX 840 S94 2013 Smoothie heaven / | GC TX 945 O54 2014 1002 restaurant : you must try before you die / | GC TX 950 T34 2023 The bar and beverage handbook / | GC TX 951 C35 2019 The complete home bartender's guide : tools, ingredients, techniques, & recipes for the perfect drink / | GC TX 951 D64 2001 The cocktail bible / | GC TX 951 F58 2014 500 best-ever recipes appetizers | GC TX 951 H84 2022 Twist : your guide to creating inspired craft cocktails / |
Edition statement found on front cover.
"More than 500,000 copies sold"--Cover.
Includes index.
Barware -- Glassware -- Type of drinks -- Ingredients -- Syrups -- Techniques -- Party planning -- The recipes -- Brandy -- Gin -- Rum -- Tequila -- Vodka -- Whiskey, bourbon & rye -- Champagne & wine -- Bitters & other spirits -- Punches, cups & eggnogs -- Liqueurs -- Shooters -- Hot drinks -- Calabrese classics.
Sharpen your skills and master the classics with THE WORLD'S BESTSELLING COCKTAIL BOOK--now thoroughly redesigned, updated, and with all-new, eye-catching photos. From advice on setting up your home bar and planning a successful cocktail party to selecting the right glass and choosing the right garnish in three easy steps, The Complete Home Bartender's Guide has it all. You'll learn industry terminology, must-have ingredients, including the six essential syrups you should make at home, how to choose a juicy lime every time, how to batch cocktails, how to chill glasses if you don't have room in your freezer, how to create layers in a drink, and the secret to inventing memorable cocktails. Written by award-winning bartender and industry legend Salvatore Calabrese, this indispensable volume covers everything you need to know and provides recipes for hundreds of drinks, from the Algonquin and the Martini to the Negroni and Zombie, as well as new developments in the cocktail world. It will make the perfect addition to your liquor cabinet or bar cart and will help you create picture-perfect drinks every time. -- Provided by publisher.
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