Strategic Management in tourism and hospitality industry / (Record no. 5017)

MARC details
000 -LEADER
fixed length control field 01692nam a22002537a 4500
003 - CONTROL NUMBER IDENTIFIER
control field NU
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240813152856.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240809b ph ||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-971-9655-86-2
040 ## - CATALOGING SOURCE
Original cataloging agency NU FAIRVIEW
Transcribing agency NU FAIRVIEW
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number G 155 B83 2024
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Buenaventura, John Paul G.
Relator term author.
245 ## - TITLE STATEMENT
Title Strategic Management in tourism and hospitality industry /
Statement of responsibility, etc. John Paul G. Buenaventure and Liberty Buenaventura-Gutierrez
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Intramuros, Manila :
Name of publisher, distributor, etc. Mindshapers Co., Inc.,
Date of publication, distribution, etc. c2024.
300 ## - PHYSICAL DESCRIPTION
Extent x, 158 pages :
Other physical details illustrations ;
Dimensions 25 cm.
365 ## - TRADE PRICE
Price amount 400.00
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes references.
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note Lesson 1 : Introduction to Strategic Management Tourism and Hospitality. -- Lesson 2 : Business Competition in Hospitality Industry. -- Lesson 3 : Vision, Mission, and Values in Tourism and Hospitality. -- Lesson 4 : External Environment Analysis in Tourism and Hospitality. -- Lesson 5 : Internal Analysis in Tourism and Hospitality. -- Lesson 6 : Strategy Formulation in Tourism and Hospitality. -- Lesson 7 : Strategy Implementation and Execution in Tourism and Hospitality Industry. -- Lesson 8 : Strategy Evaluation and Control in Tourism and Hospitality. -- Lesson 9 : Innovation and Technology in Tourism and Hospitality Strategy. -- Lesson 10 : Globalization and International Strategies. -- Lesson 11 : Crisis Management and Risk Mitigation. -- Lesson 12 : Current Trends in Strategic Management for tourism and Hospitality.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element TOURISM -- MANAGEMENT.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element STRATEGIC PLANNING.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element HOSPITALITY INDUSTRY -- MANAGEMENT.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Buenaventura-Gutierrez, Liberty
Relator term author
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
Suppress in OPAC No
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Total Renewals Full call number Barcode Date last seen Date last checked out Price effective from Koha item type
          School of Tourism and Hospitality Management NU Fairview College LRC NU Fairview College LRC Technical Services 05/28/2024 Purchased 400.00 1 1 FIL G 155 B83 2024 nufai000005364 10/28/2024 09/11/2024 08/09/2024 Books

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