Bread and Pastry / Dr. rene D. Osorno, Dr. Grayfield T. Bajao
Dr. Rene D. Osorno
Bread and Pastry / Dr. rene D. Osorno, Dr. Grayfield T. Bajao - Quezon City Wiseman c2019. - 66 25 cm
Includes bibliographical references
Chapter 1 : The history of baking. -- Chapter 2 : Principles involved in baking. -- Chapter 3 : Prepare and present gateaux, tortes and cakes. -- Chapter 4 : Prepare desserts. -- Chapter 5 : Prepare and display petit four.
978-621-418-065-3
Bread, cookery & pastry.
TX 769 O66 2019
Bread and Pastry / Dr. rene D. Osorno, Dr. Grayfield T. Bajao - Quezon City Wiseman c2019. - 66 25 cm
Includes bibliographical references
Chapter 1 : The history of baking. -- Chapter 2 : Principles involved in baking. -- Chapter 3 : Prepare and present gateaux, tortes and cakes. -- Chapter 4 : Prepare desserts. -- Chapter 5 : Prepare and display petit four.
978-621-418-065-3
Bread, cookery & pastry.
TX 769 O66 2019
