Food weights and measures : a reference tool for product development recipe costing and nutrient analyses /

Aquino, Ma. Cristina G.

Food weights and measures : a reference tool for product development recipe costing and nutrient analyses / Ma. Cristina G. Aquino and Janine P. Siggaoat - Intramuros, Manila : Minshaphers Co., Inc., c2015. - xvi, 161 pages ; 26 cm.

Include bibliography and index.

Introduction. -- Cereals, Roots, Tubers and Products. -- Fruits and Fruit Products. -- Vegetables and Vegetable Products. -- Dairy, Egg and Products. -- Fish, Shellfish and Products. -- Meat, Poultry and Products. -- Fats and Oils. -- Seasonings and Condiments. -- Baking Ingredients. -- Drinks. -- Edible Portion of Selected Ingredients. --


978-621-95080-4-9


FOOD -- COMPOSITION.

TX 551 A68 2015

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