000 | 01623nam a22002297a 4500 | ||
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003 | NU | ||
005 | 20250430115441.0 | ||
008 | 250430b ph ||||| |||| 00| 0 eng d | ||
020 | _a978-971-98-1792-5 | ||
040 |
_aNU FAIRVIEW _cNU FAIRVIEW |
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050 | _aHF 5630 A37 2022 | ||
100 |
_aAduana, Nick L. _eAuthor |
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245 |
_aFundamentals of accountancy, business, and management 1 (a procedural approach) : _bFor senior high school / _cNick L. Aduana |
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250 | _aRevised edition | ||
260 |
_aQuezon City : _bC & E Publishing Inc., _cc2022. |
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300 |
_axii,401 pages : _billustration ; _c26 cm. |
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504 | _aincludes glossary, references, and index | ||
505 | _aUnit 1 : Accounting: an overview -- Chapter 1 : Introduction to accounting -- Chapter 2 : Accounting concepts and principles -- Unit 2 : Accounting fundamentals in the recording process -- Chapter 3 : Accounting elements and account titles -- Chapter 4 : Accounting equation and rules of debit and credit -- Unit 3 : Accounting for service entity -- Chapter 5 : Journalizing -- Chapter 6 : Posting and trial balance -- Chapter 7 : Adjusting entries -- Chapter 8 : The worksheet and financial statements -- Chapter 9 : Closing entries, post-closing trial balance and reversing entries -- Unit 4 : Accounting for merchandising -- Chapter 10 : Merchandising operation -- Chapter 11 : Adjusting entries and worksheet for merchandising -- Chapter 12 : Financial statements, closing entries, post-closing trial balance, and reversing entries for merchandising. | ||
650 | _aACCOUNTING. | ||
650 | _aBUSINESS -- MANAGEMENT. | ||
942 |
_2lcc _cBK _n0 |
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999 |
_c5915 _d5915 |