000 01243nam a2200241Ia 4500
003 NU
005 20240412154529.0
008 230620s9999 xx 000 0 und d
020 _a978-621-427-090-3
040 _aNUFAIRVIEW
_cNUFAIRVIEW
050 _aHD 31 M37 2021
100 _aMartin, Matt
_eauthor
245 0 _aProduction management /
_cMatt Martin
260 _aManila :
_bUnlimited Books Library Services and Publishing Inc.,
_cc2021.
300 _ax, 423 pages ;
_c25 cm.
365 _b600
504 _aIncludes bibliographic references.
505 _aChapter 1 : Fundamentals of production -- Chapter 2 : Production and operations planning -- Chapter 3 : Product design -- Chapter 4 : Forecasting -- Chapter 5 : Plant location -- Chapter 6 : Plant location -- Chapter 7 : Decision making -- Chapter 8 : Process planning -- Chapter 9 : Quality control.
520 _aThis textbook is designed to reach a broad general audience, students of business and hospitality courses, the OFW and/or Filipino immigrants who are interested in global trends affecting the future of the culture and our way of life beyond the Philippines. --
_cBack cover
650 _aMANAGEMENT.
650 _aPRODUCTION MANAGEMENT.
942 _cBK
_n0
_2lcc
999 _c3282
_d3282