| 000 | 00525nam a2200193Ia 4500 | ||
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| 003 | NU | ||
| 005 | 20250122160218.0 | ||
| 008 | 230620s9999 xx 000 0 und d | ||
| 040 |
_aNUFAIRVIEW _cNUFAIRVIEW |
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| 050 | _aTX 942 R65 2018 | ||
| 100 |
_aRoldan, Amelia S. _eauthor |
||
| 245 | 0 | _aFood & beverage service customer relations | |
| 250 | _aFirst Edition | ||
| 260 | _bAIMS skills & systems2018 | ||
| 300 | _a216 | ||
| 365 | _bP800.00 | ||
| 650 | _a1. Food service. 2. Food service management | ||
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_c3133 _d3133 |
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