A visual reference to food styling / 
3G E-learning LLC, USA 
 - SECOND EDITION 
 - United States of America :  3G E-learning LLC,   c2023. 
 - 299 pages :  colored illustrations ;  23 cm. 
<br/><br/>Includes bibliographic references and index. 
<br/><br/>Introduction to food styling -- Chapter 2 Chilling facts about cold beverages -- Chapter 3 : Salad -- Chapter 4 : Focus on vegetables -- Chapter 5 : Overview of desserts -- Chapter 6 : Burgers and sandwiches -- Chapter 7 : Pasta and sauces -- Chapter 8 : Overview of garnishing -- Chapter 9 : Tips for chefs, caterers and others who want to style their food. 
<br/><br/><label>ISBN: </label>978-1-98468-032-7 
<br/><br/><label>Subjects--Topical Terms: </label><br/>FOOD PRESENTATION. --PHOTOGRAPHY OF FOOD. 
<br/><br/><label>LC Class. No.: </label>TR 656.5 T47 2023