Introduction to culinary arts / by
Elpedia M. Marte-Lago, and Xenia Zioneka P. Aquino-Pauig. --
- Manila : Mindshapers, c2022..
- x, 361 pages : illustration ; 26 cm.
Includes glossary and bibliographical references.
978-621-406-323-9
COOKING--STUDY AND TEACHING. FOOD--SAFETY MEASURES.