TY  - BOOK
AU  - Cornell, Daryl Ace
TI  - Food and beverage service procedures : a comprehensive approach / Daryl Ace Cornell
SN  - 9786214061051
AV  - TX 943 C67 2021 
PY  - 2021///
CY  - Manila
PB  - Mindshapers
KW  - FOOD SERVICE
KW  - FOOD SERVICE MANAGEMENT
N1  - vii, 281 pages : ill. ; 25 cm
ER  -