Accounting All-in-One / Michael Taillard.
Material type:
Item type | Current library | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
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NU Fairview College LRC | NU Fairview College LRC | School of Business and Accountancy | General Circulation | GC HF 5636 T35 2022 (Browse shelf(Opens below)) | Available | NUFAI000005507 |
Includes index.
Book 1: Accounting for Financial Systems. -- Chapter 1 : Accounting for the Basics. -- Chapter 2 : Charting Your Accounts. -- Chapter 3 : Using Journal Entries and Ledgers. -- Chapter 4 : Choosing an Accounting Method. -- Chapter 5 : Setting the Standards. -- Book 2 : Recording Transactions. -- Chapter 1 : Keeping the Books. -- Chapter 2 : Tracking Purchases. -- Chapter 3 : Tallying Your Sales. -- Chapter 4 : Processing Employee Payroll and Benefits. -- Chapter 5 : Taxing Payrolls. -- Book 3 : Adjusting and Closing Entries. -- Chapter 1 : Depreciating Your Assets. -- Chapter 2 : Interesting Rates. -- Chapter 3 : Proving Out Cash. -- Chapter 4 : Reconciling Accounts and Closing Journal Entries. -- Chapter 5 : Checking Your Accuracy. -- Chapter 6 : Adjusting the Books. -- Book 4 : Preparing Income Statements and Balance Sheets. -- Chapter 1 : Stating Your Income. -- Chapter 2 : Balancing Your Sheets. -- Chapter 3 : Digging for Debt in the Balance Sheet. -- Chapter 4 : Explaining Equity. -- Chapter 5 : Interpreting Income Statements and Balance Sheets. -- Book 5 : Reporting Your Statements. -- Chapter 1 : Valuating Finances. -- Chapter 2 : Watching Cash Flow and Equity. -- Chapter 3 : Analyzing Financial Statements. -- Chapter 4 : Explaining Disclosures. -- Chapter 5 : Sharing Public Reports. -- Book 6 : Planning and Budgeting for Your Business. -- Chapter 1 : Looking at the Legals. -- Chapter 2 : Incorporating Your Business. -- Chapter 3 : Drawing Up a Business Plan. -- Chapter 4 : Budgeting for a Better Bottom Line. -- Chapter 5 : Mastering Budgeting Strategies. -- Chapter 6 : Planning for Long-Term Obligations. -- Book 7 : Making Savvy Business Decisions. -- Chapter 1 : Costing Jobs. -- Chapter 2 : Costing by the ABCs. -- Chapter 3 : Contributing to the Margin. -- Chapter 4 : Accounting for Change with Variance Analysis. -- Chapter 5 : Pricing Wisely. -- Chapter 6 : Formulating Equations. -- Book 8 : Handling Cash and Making Purchase Decisions. -- Chapter 1 : Matching Costs with Revenue. -- Chapter 2 : Exploring Inventory Cost Flows. -- Chapter 3 : Buying Wisely. -- Chapter 4 : Financing with Debt. -- Chapter 5 : Managing Results. -- Chapter 6 : Acquiring New Business. -- Book 9 : Auditing for Financial Fraud. -- Chapter 1 : Regulating Securities. -- Chapter 2 : Preventing Cash Losses from Embezzlement and Fraud. -- Chapter 3 : Assessing Audit Risk. -- Chapter 4 : Discovering Audits. -- Chapter 5 : Auditing Internal Controls. -- Chapter 6 : Scheming Scams. -- Chapter 7 : Cooking the Books. -- Index. --
A complete and easy-to-follow resource covering every critical step of the accounting process. Learning to love the language of business is easier than you think! In the newly revised Third Edition of Accounting All-In-One For Dummies with Online Practice, finance expert Michael Taillard walks you through every step of the accounting process, from setting up your accounting system to auditing and detecting financial irregularities. You’ll enjoy a unified compilation of mini-books and online practice and video resources that bring together everything you need to know about accounting into one convenient book and web portal. You’ll learn to record accounting transactions, adjust and close entries, prepare income statements and balance sheets, and more
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