Persons deprived of liberty : a guide to food safety and cookery for better food service / Flory Flores-Sanchez
Material type:
TextPublication details: Quezon City : Wiseman's Books Trading, Inc., c2021Description: xii, 212 pages : illustrations ; 25 cmISBN: 978-621-418-194-0Subject(s): PRISONS -- FOOD SERVICELOC classification: HV 8766 F56 2021
Contents:
Chapter I : The flow of food -- Chapter II : HACCP analysis and control -- Chapter III : Time and temperature control -- Chapter IV : Personal hygiene -- Chapter V : Food hazards -- Chapter VI : Cleaning and sanitizing -- Chapter VII : Pest infestation -- Chapter VIII : Meat cookery.
| Item type | Current library | Home library | Collection | Shelving location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
Books
|
NU Fairview College LRC | NU Fairview College LRC | School of Tourism and Hospitality Management | Filipiniana | FIL HV 8766 F56 2021 (Browse shelf(Opens below)) | Available | NUFAI000004740 |
Browsing NU Fairview College LRC shelves, Shelving location: Filipiniana, Collection: School of Tourism and Hospitality Management Close shelf browser (Hides shelf browser)
|
|
|
|
|
No cover image available | No cover image available | ||
| FIL HM 101 E94 2022 vol. 2 Everyday culture : our schools of living traditions / | FIL HM 101 E94 2023 vol. 3 Everyday culture : our schools of living traditions / | FIL HM 101 E94 2023 vol. 4 Everyday culture : antique living and lasting traditions / | FIL HV 8766 F56 2021 Persons deprived of liberty : a guide to food safety and cookery for better food service / | FIL JZ 5579 M56 2016 Mindanao : the long journey to peace and prosperity / | FIL KPM 1030.3 B37 2020 Legal aspects in tourism and hospitality | FIL KPM 1030.3 B37 2020 Legal aspects in tourism and hospitality |
Chapter I : The flow of food -- Chapter II : HACCP analysis and control -- Chapter III : Time and temperature control -- Chapter IV : Personal hygiene -- Chapter V : Food hazards -- Chapter VI : Cleaning and sanitizing -- Chapter VII : Pest infestation -- Chapter VIII : Meat cookery.
Click on an image to view it in the image viewer
There are no comments on this title.