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Entrepreneurship in tourism and hospitality / Dr. Rene D. Osorno and Dr. Grayfield T. Bajao

By: Osorno, Rene D [author]Contributor(s): Bajao, Grayfield T [co-author]Material type: Text

TextPublication details: Quezon City : Wiseman's Books Trading, c2020Description: ii, 70 pages ; 25 cmISBN: 978-621-418-095-0Subject(s): HOSPITALITY INDUSTRY -- MANAGEMENT | TOURISM -- MANAGEMENT | LEISURE INDUSTRY -- MANAGEMENTLOC classification: HB 615 O86 2020

Contents:

Chapter 1 : Introduction to entrepreneurship -- Chapter 2 : The entrepreneurs -- Chapter 3 : Entrepreneurship in the restaurant business -- Chapter 4 : Tourism in the restaurant business -- Chapter 5 : The business plan -- Chapter 6 : Successful business entrepreneurs -- Chapter 7 : Writing a business plan.

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Holdings
Item type	Current library	Home library	Collection	Shelving location	Call number	Status	Date due	Barcode
Books	NU Fairview College LRC	NU Fairview College LRC	School of Tourism and Hospitality Management	Filipiniana	FIL HB 615 O86 2020 (Browse shelf(Opens below))	Available		NUFAI000004742

Includes bibliographic references and index.

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