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Food and beverage service fundamentals

By: De Asis, Lucio [author]Material type: Text

TextPublication details: Books atbp.2010 Description: 189LOC classification: TX 942 D43 2010

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Holdings
Item type	Current library	Home library	Shelving location	Call number	Status	Date due	Barcode
Books	NU Fairview College LRC	NU Fairview College LRC	Filipiniana	FIL TX 942 D43 2010 (Browse shelf(Opens below))	Available		NUFAI000003742

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