Ergonomics and facilities planning for the hospitality
Material type:
TextPublication details: Manila Rex Book Store2021 Description: 183LOC classification: FIL TX 911.3 C67 2021
| Item type | Current library | Home library | Collection | Shelving location | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|---|
Books
|
NU Fairview College LRC | NU Fairview College LRC | School of Tourism and Hospitality Management | Filipiniana | FIL TX 911.3 C67 2021 (Browse shelf(Opens below)) | c.1 | Available | NUFAI000003662 | |
|
Books
|
NU Fairview College LRC | NU Fairview College LRC | School of Tourism and Hospitality Management | Filipiniana | FIL TX 911.3 C67 2021 (Browse shelf(Opens below)) | c.2 | Available | NUFAI000003716 |
Browsing NU Fairview College LRC shelves, Shelving location: Filipiniana, Collection: School of Tourism and Hospitality Management Close shelf browser (Hides shelf browser)
| No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | ||
| FIL TX 911.3 C67 2020 Resorts & recreation management | FIL TX 911.3 C67 2020 Resorts & recreation management | FIL TX 911.3 C67 2020 Quality service management in tourism and hospitality / | FIL TX 911.3 C67 2021 Ergonomics and facilities planning for the hospitality | FIL TX 911.3 C67 2021 Ergonomics and facilities planning for the hospitality | FIL TX 911.3 C84 2009 Business math principles in foodservice operators / | FIL TX 911.3 D43 2010 Food and beverages service / |
There are no comments on this title.