ServSafe Coursebook
Material type:
TextPublication details: National Restaurant Assoc.2014 Edition: Sixth EditionDescription: [350]LOC classification: TX 911.3 S47 2014
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NU Fairview College LRC | NU Fairview College LRC | General Circulation | GC TX 911.3 S47 2014 (Browse shelf(Opens below)) | Available | NUFAI000003055 |
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| GC TX 911.3 M87 2019 Sustainable hospitality and tourism management / | GC TX 911.3 N44 2023 Quality service management in tourism and hospitality / | GC TX 911.3 O64 2018 Operation management in hospitality industry | GC TX 911.3 S47 2014 ServSafe Coursebook | GC TX 911.3 T36 2008 Human Resources Management For The Hospitality Industry | GC TX 911.3 T36 2008 Human resources management for the hospitality | GC TX 911.3 T44 2018 Theory, practice & techniques in front office management |
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