Noma : (Record no. 4426)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00998nam a22002297a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | NU |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20240131160739.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 240131b ph ||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 978-0-7148-5903-3 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | NUFAIRVIEW |
| Transcribing agency | NUFAIRVIEW |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX 722 R43 2010 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Redzepi, René. |
| Relator term | author |
| 245 ## - TITLE STATEMENT | |
| Title | Noma : |
| Remainder of title | time and place in Nordic cuisine / |
| Statement of responsibility, etc. | René Redzepi |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | London : |
| Name of publisher, distributor, etc. | Phaidon Press Limited, |
| Date of publication, distribution, etc. | c2010. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 354 pages : |
| Other physical details | colored illustrations ; |
| Dimensions | 29 cm |
| 365 ## - TRADE PRICE | |
| Price amount | 3396.80 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes index. |
| 505 ## - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Milk skin with grass / Olafur Eliasson -- The perfect storm / Rune Skyum-Nielsen -- René's diary / René Redzepi -- Portrait of a Nordic chef / Rune Skyum-Nielsen -- Time and place / photographs by Ditte Isager -- The weather recipes / René Redzepi -- The raw materials / René Redzepi -- Everyone at Noma / photographs by Ditte Isager |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | COOKBOOK. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | COOKING, SCANDINAVIAN. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
| Koha item type | Books |
| Suppress in OPAC | No |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| School of Tourism and Hospitality Management | NU Fairview College LRC | NU Fairview College LRC | General Circulation | 01/31/2024 | Purchased | 3396.80 | GC TX 722 R43 2010 | NUFAI000004888 | 01/31/2024 | 01/31/2024 | Books |
