Food52 simply genius : (Record no. 4362)

MARC details
000 -LEADER
fixed length control field 02017cam a2200385 i 4500
001 - CONTROL NUMBER
control field 22169625
003 - CONTROL NUMBER IDENTIFIER
control field NU
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240124170220.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 210807s2022 caua 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2021038258
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-0-399-58294-3
Qualifying information (hardcover)
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Description conventions rda
Transcribing agency DLC
Modifying agency DLC
042 ## - AUTHENTICATION CODE
Authentication code pcc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX 714 M54 2022
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5
Edition number 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Miglore, Kristen,
Relator term author.
245 10 - TITLE STATEMENT
Title Food52 simply genius :
Remainder of title recipes for beginners, busy cooks & curious people /
Statement of responsibility, etc. Kristen Miglore ; photography by James Ransom ; illustrations by Eliana Rodgers.
250 ## - EDITION STATEMENT
Edition statement FIRST EDITION
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York :
Name of publisher, distributor, etc. Ten Speed Press,
Date of publication, distribution, etc. c2022
300 ## - PHYSICAL DESCRIPTION
Extent x, 275 pages :
Other physical details chiefly illustrations (some color) ;
Dimensions 27 cm.
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
365 ## - TRADE PRICE
Price amount 1568
490 0# - SERIES STATEMENT
Series statement Food52 works
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Speedy, sensible workday breakfasts -- Weekend fun breakfasts -- The quickest pantry dinner short list -- More, good (active) weeknight dinners you can make in under an hour -- Hands-off dinners for when you want to start cooking, then do other things -- Mix & match sides (or, dinner, if you eat enough of them) -- Desserts that anyone can make.
520 ## - SUMMARY, ETC.
Summary, etc. "The third book in the IACP award-winning, New York Times bestselling Genius series is here to help beginners and other time-strapped cooks build confidence in the kitchen with 100 of the simplest, most rule-breaking Genius recipes yet"--
Assigning source Provided by publisher.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element COOKING
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Cookbooks.
Source of term lcgft
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Ransom, James
Titles and other words associated with a name (Photographer),
Relator term photographer.
730 0# - ADDED ENTRY--UNIFORM TITLE
Uniform title Food52.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
Suppress in OPAC No
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Full call number Barcode Date last seen Price effective from Koha item type
          School of Tourism and Hospitality Management NU Fairview College LRC NU Fairview College LRC General Circulation 01/24/2024 Purchased 1568.00 GC TX 714 M54 2022 NUFAI000004887 01/24/2024 01/24/2024 Books

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